Dinner @ Lamont's East Perth
The menu changes every season (with monthly variations) in keeping with their philosophy of using the freshest ingredients of the season.
Seared Scallops, Petite Panzanella, Confit Beetroot,
Baby Basil & Sherry Vinaigrette @ A$18.50
The selection of main courses was well-balanced with a good variety of seafood, poultry, meats and a carb dish for carb-fiends like me. On Rob's advice, I took the Marrons, a freshwater crayfish which seemed to be pretty popular.
Grilled Marron, Thyme & Goat's Cheese Tortellinis, Saffron Vierge @ A$39
Fig & Frangipane Tart with Burnt Honey Ice Cream @ A$16.50
Lamont's East Perth
11 Brown Street
East Perth WA 6004
Australia
Tel : +61 8 9202-1566
Fax : +61 8 9225-7066
Email: eastperth@lamonts.com.au
Operating Hours:
Wednesdays to Sundays: Noon till late
Lamont's Margaret River
(off Caves Road)
Yallingup WA 6282
Australia
Tel : +61 8 9755-2434
Winetasting
Thursday to Monday: 11am to 5pm
Lunch
Thursday to Monday : 11.30am to 5pm
Dinner
Saturday night